Cafe Rio is alright but not good enough to spend

Rio Grande is awful. I’ve never understood some people’s fascination with it. Mainly my wife’s grandmother.

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My in-laws LOVED Su Casa for the same reason. It was basic plate of meat and shredded lettuce in a thick tortilla, smothered in bad refried beans, and cheap, orange, melted, cheddar-ish/Jack-ish cheese. But it was good to them.

In the immortal words of Landpoke, “Shut your whore mouth!” about Casa Melinda. Great childhood memories there, and great homemade salsa. Ok, their food wasn’t authentic Mexican, but in Bountiful it was there or El Matador (and El Matador is worse). I can still taste the Casa Melinda cheese enchiladas, mmmmm!

Remember, in Bountiful, fine “Italian” dining is Robintinos, and the best steak is at Kitty Pappas. Other than the Mandarin and maybe Vitos, it isn’t a culinary hotbed.

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Red star for the Kitty Pappas reference…

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It’s comfort food. Nothing wrong with it. I enjoyed it when I went there. It’s sacred to my wife too! In fact, it’s important to us historically, because that’s where my wife met her former boyfriend to break up with him when she realized things were getting serious with me.

How about Carmack’s? I’m not Bountifulese, but I recall that the food was good there. Like Hires, but with a bit less mass production.

I guess the OP will live on in LA’s response but response deleted, notifications turned off.

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The guy who owned the chain during its big expansion period was Spencer Hill, a Utah grad who was ASUU president. Very nice guy who sadly did of cancer in his 40s. I Googled Cafe Rio and it now has 133 restaurants in 12 states.

Like I said, it’s not a place we go to more than once a year for takeout when we need something fast but decent. I think those here who are so vehemently opposed to a chain restaurant remind me of the Northern Californians who feel the need to tell me and others that they could never live in Southern California. I always respond that in light of their feelings they have made an excellent choice in not living there.

Hey, it’s Mexican-themed comfort food. It’s no more Mexican than Domino’s is Italian. But a lot of people like it, and that that’s not a moral issue.

Maybe we should move on to a fiery debate over one or two spaces after a period. I prefer two. Fire away! (I’d suggest the pineapple on pizza debate but I don’t want to start a war.)

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Two spaces. This is not up for debate.

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I don’t believe these words have ever been uttered in the history of mankind, but here goes: Newbomb is 100% correct.

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Two spaces between sentences?

You’re a monster.

That place sucks.

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I accept that designation. I can’t help it, however. It really is just a matter of what you grew up with. It is such an ingrained habit for me that I know I will never be able to change it. Kind of like my golf swing.

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I can believe you about the golf swing. I have no choice, since I am not a golfer. But that’s as far as I’ll go. :slightly_smiling_face:

I don’t know Mexican restaurants in SLC (yet) but there is a real, honest-to-goodness Salvadoran place called El Viroleño. I lived in El Savador as a missionary, and I can tell you this is the real thing:

I know Guatemalan food too but haven’t found a Guatemalan eatery in Salt Lake.

Maybeweneedtoskipthespacesandperiodsaltogether

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I believe there is a correlation between being beat or spanked as a child and insisting on using two spaces after a period.

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I’m sorry, I can’t help it. It’s a disability. I hope you will all be compassionate and accepting towards me.

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You mean “beaten,” not “beat.” Come on, man! You excoriate me for using two spaces after a period. I get that argument – omitting needless spaces is important. But omitting two letters from a word? That goes too far. :stuck_out_tongue_winking_eye:

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In SoCal, El Cholo.

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Malo and Más Malo. Downtown L.A. nothing like it here, or anywhere else for that matter.